Starfish salad: with red fish, caviar, shrimp

Starfish salad is considered not only tasty, but also an extremely healthy decoration for the holiday table. Its main feature is its star-shaped design and seafood content. The originality of the dish will decorate absolutely any event.

How to prepare starfish salad

The multi-component salad has high nutritional value. It may include a whole seafood cocktail. In the process of decorating a dish, flights of imagination and a non-standard approach are encouraged. There are several options for preparing the salad. Each of them deserves special attention, since they use the most unusual combinations.

The main ingredients of the dish are red caviar, crab sticks, shrimp and fish fillet.Some recipes call for adding meat or chicken. To make the holiday dish more satisfying, add rice or potatoes to it. Mayonnaise, sour cream or sauce is used as a dressing. The decor can be greens, red caviar, sesame seeds, lemon slices and olives.

Particular attention should be paid to the choice of seafood. They must be as fresh as possible. To make the dish look like a star, you can use a special form.

Classic starfish salad recipe

The traditional dish recipe is considered the most budget-friendly and easiest to prepare. The main ingredient is sticks or crab meat. They are cut into small pieces and laid out in layers on a flat plate.

Components:

• 5 eggs;
• 2 potatoes;
• 200 g crab meat;
• 1 can of canned corn;
• 150 g cheese;
• 1 carrot;
• mayonnaise - to taste.

Cooking steps:

1. Vegetables and eggs are boiled until fully cooked. After cooling, they are peeled and cut into cubes.
2. Crab meat is chopped into pieces of the same size.
3. The cheese is crushed on a coarse grater.
4. The can of corn is opened and the liquid is poured out.
5. All components are laid out in layers in any order, but it is desirable that there are potatoes at the bottom. Through each level the dish is coated with mayonnaise.
6. On top it is decorated with thin plates of crab sticks.

If desired, each layer of the dish can be salted

Starfish salad recipe with red fish and cheese

Red fish with any cheese is considered one of the most successful combinations in holiday treats. The most suitable option would be trout or salmon.You can use olives and lemon slices to decorate the dish.

Ingredients:

• 2 potatoes;
• 150 g red fish;
• 150 g hard cheese;
• 5 eggs;
• 1 carrot;
• mayonnaise - by eye.

Cooking process:

1. The eggs are hard boiled. Vegetables are placed on the fire without peeling.
2. While the rest of the food is being prepared, the cheese is crushed using a grater.
3. The fish is cut into thin layers and then placed on the bottom of a plate in the shape of a starfish.
4. The remaining products are chopped into small cubes and distributed in layers. Afterwards, each of them is smeared with mayonnaise.
5. The top of the dish is decorated with fish.

For beauty, the bottom of the salad bowl is covered with lettuce leaves.

Starfish salad with crab sticks

By adding crab sticks and chicken, the sea salad turns out to be very satisfying and unusual.

Ingredients:

• 150 g pickled cucumbers;
• 300 g chicken fillet;
• 5 eggs;
• 200 g carrots;
• 200 g surimi;
• 2 potatoes;
• 2 cloves of garlic;
• mayonnaise sauce - to taste.

Cooking steps:

1. The chicken fillet is separated from the skin and bones, and then placed on the fire. In total, the meat is cooked for 20-30 minutes.
2. Vegetables and eggs are boiled until fully cooked.
3. Surimi is cut into small slices. Proceed in the same way with the remaining ingredients.
4. Garlic cloves are passed through a press and added to the mayonnaise.
5. Place the chicken in the first layer on the dish, while simultaneously making the shape of a starfish. Place egg mass, carrots, and then cucumbers and potatoes on it. Each layer is coated with sauce.
6. The salad is topped with slices of crab sticks.

The top layer can be decorated with both large layers and finely chopped surimi

Starfish salad with red caviar

Components:

• 200 g chilled squid;
• 1 carrot;
• 200 g crab meat;
• 3 eggs;
• 1 can of corn;
• 2 potatoes;
• 150 g cheese;
• mayonnaise, red caviar - by eye.

Recipe:

1. Carrots, potatoes and eggs are boiled until fully cooked. After cooling, the components are cut into cubes.
2. The liquid is separated from the corn using any method.
3. Squids are thrown into boiling water and kept in it for no more than 3 minutes. Then they are finely chopped along with crab sticks.
4. The cheese product is crushed using a fine grater.
5. All components are mixed in a deep container, seasoned with mayonnaise.
6. The surface of the holiday treat is carefully leveled. Red caviar in the shape of a starfish is placed on top of it.

Due to the content of red caviar, salad prepared according to this recipe is often called royal

Starfish salad with red fish and sweet corn

Ingredients:

• 1 can of corn;
• 1 carrot;
• 3 eggs;
• 250 g red fish;
• 200 g crab meat;
• 2 potatoes;
• 2 processed cheese;
• mayonnaise - to taste.

Recipe:

1. Boil eggs and vegetables over medium heat, cool, and then peel and cut into cubes.
2. The liquid is drained from the corn.
3. Crab meat is chopped into small cubes. The cheese is ground using a medium-sized grater.
4. The ingredients are laid out in layers in a star-shaped shape, greasing each of them with mayonnaise.
5. The final layer is layered with slices of red fish.
6. The remaining space in the plate is filled with corn.

When choosing canned corn, it is important to pay attention to its expiration date

A simple recipe for starfish salad with rice

Components:

• 150 g boiled rice;
• 5 eggs;
• 2 potatoes;
• 1 can of corn;
• 200 g crab sticks;
• mayonnaise - to taste.

Cooking steps:

1. Raw foods are boiled and cooled in advance. They are then peeled and cut into cubes.
2. Potatoes are placed in the salad bowl as the first layer. The egg mass is placed on top.
3. Then lay out a layer of corn, rice and crab sticks. After each dish, the dish is thoroughly coated with mayonnaise.
4. Decorate the top of the salad as you wish.

With the help of additional elements, the dish can be turned into a real work of art.

Starfish salad recipe with ham

Ingredients:

• 200 g ham;
• 4 eggs;
• 150 g hard cheese;
• 200 g crab meat;
• a bunch of greenery;
• mayonnaise - to taste.

Recipe:

1. The eggs are hard-boiled, poured with cold water, and after cooling, peeled and cut into cubes.
2. The crab meat is chopped into small pieces.
3. The ham is chopped randomly.
4. Cheese is grated.
5. All components are thoroughly mixed in a salad bowl, after adding mayonnaise to them.
6. The resulting mass is laid out on a flat plate in the shape of a starfish.
7. The top of the dish is decorated with crab plates and herbs.

Before serving, the treat must be kept in the refrigerator

Starfish salad recipe with pineapple

Ingredients:

• 200 g pineapple;
• 1 can of corn;
• 5 eggs;
• 200 g crab meat;
• mayonnaise - to taste.

Cooking process:

1. The eggs are boiled, cooled and shelled. They are chopped into small cubes into the salad.
2. Pineapple pulp and crab meat are chopped. All ingredients are mixed in a deep salad bowl. Corn and mayonnaise are added to them.
3. The resulting salad mixture is carefully laid out in the shape of a star and decorated as desired.

You can use sesame seeds for decoration

Starfish salad with shrimp and red fish

Shrimp salad is a nutritious protein dish that will be an excellent decoration for any holiday table.

Ingredients:

• 200 g squid meat;
• 5 eggs;
• 250 g red fish;
• 200 g surimi;
• shrimp - by eye;
• mayonnaise dressing - to taste.

Recipe:

1. Boil the eggs over medium heat and then place them in cold water to cool. Peel the shell and finely chop.
2. Squids are poured with hot water and kept for no more than 10 minutes under the lid. Shrimp are also boiled in the same way, but only for 3 minutes.
3. Surimi and squid are cut into cubes.
4. The crushed ingredients are mixed and seasoned with any sauce. The resulting mixture is placed in a star shape on a plate.
5. The salad is topped with thin slices of fish.

To give the treat a piquant flavor, you can sprinkle the top layer of fish with lemon juice.

Starfish salad with chicken

Components:

• 200 g crab sticks;
• 100 g processed cheese;
• 4 eggs;
• 1 chicken breast;
• mayonnaise - to taste.

Cooking steps:

1. The eggs are boiled, cooled and cut into cubes.
2. Crab sticks are chopped in any way.
3. Chicken breast is separated from the bones and skin, boiled until fully cooked, and then separated into fibers.
4. The cheese product is grated on a coarse grater.
5. Starfish salad is laid out on a plate in layers. First distribute the chicken, then the remaining ingredients. Each layer is smeared with mayonnaise.
6. The dish is decorated with crab sticks.

Greens perfectly complement the fishy taste

Starfish salad with crab sticks and tomatoes

Ingredients:

• 4 tomatoes;
• 5 egg whites;
• 1 can of corn;
• 200 g crab meat;
• 150 g cheese;
• mayonnaise sauce - to taste.

Tomatoes can be cut into thin slices or cubes

Recipe:

1. Egg whites are hard-boiled, cooled and shelled. Then they need to be finely chopped.
2. The crab meat is chopped into small pieces.
3. The corn is strained to remove the liquid. Crumbs are made from the cheese using a grater.
4. Tomatoes are cut into medium-sized pieces.
5. Products are placed in a salad bowl in layers in any order. Top decorated with tomatoes.

Starfish salad with salmon

You can also use salmon as the main ingredient in the salad. Not only is it a rich source of Omega-3s, but it is also extremely tasty.

Ingredients:

• 150 g boiled carrots;
• 4 eggs;
• 150 g cheese;
• 2 potatoes;
• 250 g salmon;
• 1 pack of surimi;
• mayonnaise - by eye.

Cooking steps:

1. Eggs are cooked hard-boiled and filled with cold water.
2. Surimi is cut into small slices.
3. Vegetables and eggs are peeled and then chopped into cubes. Cheese is grated.
4. All components are carefully laid out in a star-shaped form in layers. Potatoes serve as the base. Crab meat is placed on it, then an egg mixture, carrots and cheese. In between, distribute a small amount of mayonnaise.
5. The top layer is decorated with sliced ​​salmon.

Ingredients can be layered or mixed and shaped into a star shape

How to make starfish salad with orange

Ingredients:

• 4 yolks;
• 150 g oranges;
• 1 can of corn;
• 150 g hard cheese;
• 200 g crab meat;
• mayonnaise.

Recipe:

1. Raw foods are boiled until fully cooked.
2. Meanwhile, chop the crab meat. Then corn is added to it.
3. The cheese is crushed using a grater. Together with the egg cubes, it is added to the rest of the ingredients.
4. Oranges are also added to the salad bowl.
5. The products are mixed until a homogeneous mass is obtained, pre-seasoned with mayonnaise.
6. The treat is placed on a flat plate in the shape of a starfish. It is decorated with thin slices of carrots.

Carrots used for decoration can be grated

Conclusion

Starfish salad is considered a successful dish, regardless of the recipe chosen. To make it as tasty as possible, you need to pay special attention to the freshness of the products. It is equally important to maintain the proportions of the components.

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