Blueberry liqueur (tincture) at home: 8 recipes

Blueberries are eaten not only in the form of fresh or frozen berries. Jams, compotes, tinctures and liqueurs are often prepared on its basis. Blueberry tincture with vodka has a rich taste and deep color. The drink retains the beneficial properties of the berry, which allows it to be used for medicinal purposes.

Rules for preparing blueberry tincture or liqueur

Blueberry tincture at home is prepared in accordance with certain rules. It differs from liqueur in the speed of preparation, purposes of use and taste. It takes a significant amount of time to prepare blueberry liqueur. It turns out to be more viscous in consistency. Most often it is consumed as an alcoholic drink. Homemade tincture is taken for medicinal purposes. It is prepared on an alcohol basis or with the addition of moonshine.

Blueberries grow in regions with cold and temperate climates.In the Far East, the Caucasus, the Urals and Siberia, berries are collected in swamps, forests and mountainous areas. Frozen blueberries can be found in any supermarket. The berries are collected from late July to early August. The shelf life of fresh product in the refrigerator does not exceed 7 days. Therefore, preparing the tincture at home is recommended during this period. Frozen berries can be stored for no longer than a year.

Before preparing a homemade drink, you need to check the berries for spoilage. Brushed and moldy fruits should be disposed of. You also need to thoroughly rinse the blueberries with running water.

Classic blueberry liqueur

Blueberry liqueur can be consumed at home 2 weeks after production. But it is advisable to let it brew for a longer time. The recipe uses the following components:

• 600 g sugar;
• 1 liter of blueberry juice with pulp;
• 500 ml vodka.

Cooking process:

1. Sugar and vodka are added to the resulting juice. Mix everything thoroughly and pour into a glass bottle.
2. For 2 weeks, the container with the liqueur is stored in a secluded place at room temperature. Shake the bottle several times a day.
3. After the specified time, the liqueur is filtered. The resulting liquid is poured into another bottle and sealed with a lid.

Blueberry tincture according to the classic recipe

A distinctive feature of the homemade blueberry tincture recipe is that it uses berry pulp, not juice. The sweetness of the drink can be adjusted by adding sugar if necessary.

Components:

• 1 liter of vodka or alcohol;
• 300 g sugar;
• 2 kg blueberries.

Cooking steps:

1. The berries are thoroughly washed and left to dry on paper towels.
2. Using a mortar, the berries are crushed to a puree consistency.
3. The pulp is mixed with sugar and placed in a glass container.
4. An alcohol base is also poured into the bottle, after which it is carefully sealed.
5. Every 2 days the contents are mixed by shaking the bottle.
6. After 2 weeks, the cake is separated from the liquid. The tincture is poured into a bottle and closed with a lid.
7. Before drinking, it is recommended to keep the drink in the refrigerator for 6-7 days to cool.

The simplest recipe for blueberry tincture with vodka

Components:

• 2 kg of berries;
• 400 g sugar;
• 1 liter of vodka.

Recipe:

1. The berries are washed, excess water is removed from their surface and crushed to a homogeneous consistency.
2. The resulting puree is placed in a bottle. Next add 250 g of sugar.
3. The next step is to add vodka and mix the berry mixture thoroughly.
4. The hermetically sealed bottle is set aside for 15-20 days. It is necessary to shake it periodically so that the mixture is homogeneous and free of sediment.
5. After settling, the tincture is filtered using gauze.
6. After sampling, the drink is mixed with the remaining sugar. Its quantity can be varied depending on taste preferences.

Blueberry vodka tincture with lemon

Homemade tincture with the addition of lemon zest has a high content of vitamin C. Due to this, it can be used for medicinal purposes, for example, to strengthen the immune system. If desired, any spices can be added to the drink. They make the drink taste unique.

Ingredients:

• 350 ml vodka;
• 3 buds of cloves;
• zest of half a lemon;
• 500 g blueberries;
• 180 g sugar.

Cooking rules:

1. Lemon zest and cloves are added to the berries crushed to a puree.
2. The components are filled with alcohol-containing liquid, and the bottle is put in a dark place, carefully sealed.
3. Shake the container every 2-3 days to avoid sediment formation.
4. After a month, the tincture is opened and the liquid is filtered through gauze.
5. Pre-prepared sugar syrup is placed in it.
6. The bottle is re-corked and put in a cool place. The duration of infusion can vary from 1 to 3 months.

Recipe for blueberry tincture with honey and alcohol

Ingredients:

• 750 g blueberries;
• 8 tbsp. l. honey;
• 750 ml alcohol.

Recipe:

1. Thoroughly washed blueberries are poured into a glass jar or bottle, and the required amount of honey is placed on top of it.
2. Alcohol is poured into the container and sealed. The tincture should be stored in a place protected from light.
3. After 6 weeks, the liquid is filtered. If there is space left in the container, add alcohol or water.
4. After 1.5 months, the drink is filtered again using gauze. It is poured into dark bottles, sealed and stored in the basement.

Blueberry tincture in alcohol with cloves and oregano

Adding oregano and cloves to your homemade tincture will make it more spicy. To obtain the desired concentration of the drink, it is important to follow the recommended proportions of the components. To prepare a homemade tincture, you will need the following components:

• 2 kg sugar;
• 4.2 liters of water;
• 1 kg blueberries;
• a small handful of dried oregano;
• 1 cinnamon stick;
• 2 liters of alcohol;
• 2 tsp. nutmeg;
• 10 buds of cloves.

Cooking algorithm:

1. The berries are washed and placed in a glass container. Spices are added to it.
2. The components are poured with alcohol and left to infuse for 2 weeks.
3. After the specified time, the liquid is filtered and diluted with 3 liters of water.
4. Syrup is prepared from the remaining water and sugar.
5. The berry mixture is combined with syrup and poured back into the bottle. The amount of syrup can be either reduced or increased.
6. The product is infused in a cool place for at least six months.

How to make blueberry orange and cinnamon liqueur

Components:

• 500 g sugar;
• ½ orange;
• 500 ml water;
• 1 kg blueberries;
• 1 liter of alcohol;
• 1 cm from a cinnamon stick;
• 3 buds of cloves.

Recipe:

1. The washed blueberries are placed in a jar and thoroughly kneaded to a pulp. The container is set aside for 2 hours so that the berry releases its juice.
2. The berry mixture is filtered and the cake is discarded. Spices and orange zest are added to the juice. All components are placed on the fire until boiling.
3. While the berry base is cooling, prepare the sugar syrup.
4. Alcohol, blueberry juice and syrup are mixed in a glass bottle. If the composition is not sweet enough, the required amount of sugar is added to it.
5. The resulting drink is poured into a jar and placed in a place to infuse for 2 months.
6. After the specified period, the tincture is filtered again and bottled. The drink is cooled before use.

Blueberries infused with alcohol with honey and raspberries

Homemade blueberry tincture made from honey and raspberries is sweet, with a moderate sour taste. Due to the content of berries, the color of the drink will be very beautiful. The taste of the tincture depends on which honey you choose. The most suitable varieties are heather and linden.

Ingredients:

• 250 g raspberries;
• 8 tbsp. l. honey;
• 750 ml alcohol;
• 750 g blueberries.

Recipe:

1. The washed berries are placed in a jar in layers. Then they are poured with alcohol and left to infuse for 6 weeks.
2. Shake the container periodically to mix the ingredients.
3. After settling, the tincture is filtered. Honey is added to it.
4. If the strength of the resulting drink is too high, it is diluted with water and bottled.
5. The drink is stored in a dark place for another 3 months.

Rules for storage and use

It is advisable to store the alcohol product in the refrigerator. It is used internally in strictly limited quantities. Excessive consumption provokes flatulence, headaches and a feeling of intoxication. People with blood pressure abnormalities should take the drink with caution.

Homemade blueberry tincture, consumed in moderation, has many health benefits. But in some cases it is highly not recommended to use it. Contraindications to taking homemade tincture are as follows:

• stones in the kidneys;
• allergic reaction;
• age under 18 years;
• stool disorder;
• diseases of the pancreas and biliary tract;
• alcoholism;
• pregnancy and lactation period.

Conclusion

Homemade blueberry vodka tincture is famous for a number of beneficial properties. But it must be used with extreme caution. Violation of the dosage leads to a deterioration in health.

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