Blueberries pureed for the winter with sugar

Blueberry – the most useful berry for humans. During the harvest season, housewives ask themselves the question: how to prepare it correctly, while saving effort, nerves and time. There are different ways. Many people will like ready-made blueberries with sugar for the winter.

Features of harvesting blueberries for the winter without cooking

Since the berry is widespread throughout the Russian Federation, harvesting is an easy process.

Before talking about the main aspects of preparing such fruits for the winter, you need to understand the main advantages and disadvantages of consuming the berry and its derivative products.

Compound

The beneficial properties of the berry are due to the presence of important nutrients:

• vitamins: A, B, C, P;
• trace elements: potassium, magnesium, copper, manganese, boron, titanium, chromium;
• organic compounds: pectins, acids.

Blueberries prepared for the winter without cooking retain all their qualities, since they do not lose their main components.

Properties

The berry has a wide range of effects on the human body.

1. Its use helps strengthen the immune system and prevent infectious and bacterial diseases.
2. Helps improve performance and reduce fatigue.
3. It is one of the important ingredients for treating eye diseases.
4. It can be given to small children in small quantities.
5. The product should be used to prevent various types of cancer.

This natural product is used in various dietary techniques and cosmetic procedures.

Preparation technology

The harvesting technique is no different from candiing other similar fruits.

It is important to follow the following rules:

1. Special preparation: carefully sort through and remove unripe and overripe fruits. Wash several times. It is better to dry on a paper towel.
2. Special attention should be paid to cooking utensils: they must be clean. Under no circumstances should aluminum products be used for cooking. Glass containers should be sterilized.
3. Sugar is an important component. It is he who preserves all the important components of the berry for quite a long period of time. It is important to use the amount of this sweet substance required by the recipe.

These are the most important aspects.

Nuances, tips

Sugar should be used in a slightly larger volume than indicated in the recipe. You can use honey instead (calculation: 3 tablespoons of honey per 1 kg of berries).

Before preparing the puree, it is better to crush the berries with a rolling pin.

Dishes must be ceramic, glass or stainless steel. It should be sterilized and dried thoroughly before use.

Workpieces can only be stored in a cool place.

Preparing the berries

Before preparing blueberries ground with sugar, you should know the specifics of their collection and processing.

Rules for collecting or purchasing berries:

1. In the forest it must be collected either early in the morning or late in the evening. In this case, you need to choose only ripe, tender fruits without any damage.
2. At the market you should buy only those fruits that have a bluish coating on their surface. It indicates a recent harvest date. Before cooking, these blueberries should be soaked for half an hour in cold water.

Then everything is simple. Sort through the blueberries: remove small debris and overripe, unwhole fruits. Then rinse them thoroughly, preferably several times. Then dry on a paper towel.

How much sugar per kg of blueberries

In the recipe for pureed blueberries with sugar, the correct proportions of sweet substance and berries are important.

Sugar in this case is an important preservative. It is recommended to use in a 2:1 ratio. That is, 1 kg of blueberries requires 2 kg of sugar - from these ingredients you can make five liters of blueberries, ground with sugar.

How to properly prepare mashed blueberries with sugar

There is a classic recipe for blueberries pureed with sugar for the winter, and several of its varieties.

How to candy blueberries without cooking for the winter

There are several options.

In a frying pan

The following ingredients are needed:

• desired berries – 1 kg;
• sugar – 2 kg;
• jars, frying pan.

Cooking method:

1. Prepare the berries: sort, rinse, dry on a paper towel.
2. Sterilize jars.
3. Place the frying pan on the fire, sprinkle with granulated sugar and lay out the berries.
4. When the blueberries give juice, reduce the heat and pour in the remaining amount of the sweet substance.
5. Keep on fire for another 2-3 minutes.

Pour the berry mixture into jars and add sand on top. Close tightly with lids.

No heat treatment

Required:

• desired berries – 1 kg;
• sugar – 2 kg;
• bowl, jars.

Methodology:

1. Prepare the berries: sort, rinse, dry on a paper towel.
2. Sterilize jars.
3. Using a mixer, beat the berries in a bowl, gradually adding sand.

Place the berry mixture into jars. Close with lids.

Jelly

The beauty of the recipe is that it does not use gelatin.

Necessary:

• berries – 1.2 kg;
• sugar – 1.6 kg;
• water – 0.8 l.
• pan, jars.

Process method:

1. Prepare the berries: rinse, sort, and dry on a paper towel.
2. Sterilize containers.
3. To boil water.
4. Add berries, bring to a boil.
5. Add sweet substance. Cook for 15 minutes, stirring.

Place the berry mixture into prepared jars. Close tightly.

In its own juice

Required:

• fruits – 1 kg;
• sugar – 2 kg;
• jars, pan.

Methodology:

1. Prepare the berries - sort, rinse and dry on a paper towel and sterilize the jars.
2. Place jars with berries and sand, covered with lids, in a saucepan with water. Boil.
3. After planting the berries, add more. Repeat several times.

Roll up the jars, turn them over and put them in a dark place.

Puréed blueberries with raspberries

Necessary:

• berries – 1 kg each;
• sugar – 3 kg;
• containers, bowl.

Preservation preparation method:

1. Prepare the berries (sort, wash, dry) and containers (sterilize).
2. Mix the berries and beat in a bowl, add sweet. Beat again.

Finally, transfer the mixture into containers and close tightly.

Recipe for blueberries with sugar without cooking with strawberries

Needed:

• berries – 1 kg each;
• sugar – 3 kg;
• containers, bowl.

Methodology:

1. Prepare the berries (sort, rinse, dry) and containers (pre-sterilized).
2. Mix the berries and beat in a bowl, add sweet. Beat again.

Transfer to containers and roll up.

How to make blueberries with sugar for the winter with strawberries

Necessary:

• berries - 0.5 kg each;
• sugar – 2 kg;
• powder (sugar) – 0.25 kg;
• jars, bowl, rag, coffee grinder (optional).

Methodology:

1. Prepare the berries: remove the spoiled ones, sort them again, rinse thoroughly (preferably several times), dry on a paper towel.
2. Mix the fruits in a bowl and turn into a puree.
3. Add sweets. Mix. Cover with a cloth and leave for 3 hours.
4. Sterilize the jars.
5. Pour the contents of the bowl into them. Close the lids tightly. Store in a cool place.

Terms and conditions of storage

It is known that the shelf life depends on the preparation method and the conditions under which the product is kept. It is clear that the absence of any heat treatment leads to a reduction in shelf life. However, you can store blueberries in this state for a year, following the rules:

1. You can keep the preparations in the freezer for up to 3-4 hours, no more. Use stainless steel utensils. To use, additional defrosting is required - either simply put it in a warm place, or place it under running hot water.
2. Re-freezing is possible only once. Duration – 1 hour. After the first defrosting, transfer the contents to other containers and close tightly.
3. You can store it in the refrigerator in almost any container: plastic containers, jars, plastic bags with clips.
4. In any case, you should remember that blueberries should not be kept in the light.

Relative humidity should reach 60-70%.

Don't be afraid of a white coating. But mold shows that the expiration date has expired.

Conclusion

Blueberries with sugar for the winter are the most win-win option for any housewife. The taste and aroma of the preparation can be varied with different spices and herbs. Just do not forget about individual intolerance to some components and possible allergic side reactions from the body.

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