Yield varieties of carrots

Choice carrot varieties determine the climatic characteristics of the region and the personal preferences of the gardener. Yield varieties of carrots of domestic and foreign selection have a lot of differences in taste, shelf life, usefulness and presentation.

Early ripening varieties of carrots

Early ripening varieties of vegetables are ready for harvesting 80–100 days after germination. Some varieties ripen 3 weeks earlier.

Laguna F1 extra early

Laguna F1 extra early

Hybrid carrot variety of Dutch selection. The Nantes carrot variety is distinguished by the uniformity of root crops in shape, weight and size. The yield of commercial root crops is 90%. Recommended for cultivation in Moldova, Ukraine, and most of the territory of Russia. It produces stable yields on fertilized sandy loam soils, loose loams, and black soil. Prefers deep tillage.

Start of selective harvesting after germination60–65 days
The onset of technical ripeness80–85 days
Root weight50–160 g
Length17–20 cm
Productivity of the variety4.6–6.7 kg/m2
Purpose of processingBaby and diet food
PredecessorsTomatoes, cabbage, legumes, cucumbers
Seeding density4x15 cm
Features of cultivationPre-winter sowing

Touchon

Touchon

An early ripening variety of carrots, Tushon, is cultivated in open ground. Orange root vegetables are thin, smooth, With small eyes. Grown mainly in the southern regions, sown from March to April. Harvesting takes place from June to August.

The onset of technical ripeness70–90 days from germination
Root length17–20 cm
Weight80–150 g
Productivity of the variety3.6–5 kg/m2
Carotene content12–13 mg
Sugar content5,5 – 8,3%
Keeping qualityIf sowed late, it can be stored for a long time
PredecessorsTomatoes, legumes, cabbage, onions
Seeding density4x20 cm

Amsterdam

Amsterdam

The carrot variety was bred by Polish breeders. The cylindrical root crop does not protrude from the soil and is brightly colored. The pulp is tender, rich in juice. It is preferable to cultivate on loose fertile humus-rich chernozems, sandy loams and loams with deep tillage and good lighting.

Achieving technical ripeness from seedlings70–90 days
Root weight50–165 g
Fruit length13–20 cm
Productivity of the variety4.6–7 kg/m2
PurposeJuices, baby and diet food, fresh consumption
Useful qualitiesResistance to discoloration, cracking
Growing zonesUp to and including the northern regions
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
Seeding density4x20 cm
Transportability and keeping qualitySatisfactory
Attention! Clay and heavy loamy soils are unsuitable for growing carrots. The seeds have difficulty sprouting, the crops are uneven, with bald spots. Acidic and saline soils inhibit plants. The root crop becomes smaller and is poorly stored.

Mid-early carrot varieties

Alenka

Alenka

A mid-early ripening variety of carrots for open ground is suitable for cultivation in the southern regions and in the harsh climatic conditions of Siberia and the Far East. A conical, blunt-nosed large root crop, weighing up to 0.5 kg, with a diameter of up to 6 cm, and a length of up to 16 cm. It is characterized by high productivity. The vegetable is demanding on fertility, soil aeration, and compliance with the watering regime.

The onset of technical ripeness from seedlings80–100 days
Root weight300–500 g
Length14–16 cm
Diameter of the upper part of the fruit4–6 cm
Productivity8–12 kg/m2
Seeding density4x15 cm
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
Purpose of processingChildren's, dietary food
Keeping qualityRoot vegetable with long shelf life

Nantes

Nantes

A vegetable with a flat, smooth surface, expressed by the cylindricity of the root crop. The storage period is long, does not mold or rot, coating prolongs the shelf life of the fruit. Presentation, hardness, juiciness, taste are not lost. The variety is recommended for processing for baby food.

Root length14–17 cm
Period of fruit ripening from shoots80–100 days
Weight90–160 g
Head diameter2–3 cm
Carotene content14–19 mg
Sugar content7–8,5%
Productivity3–7 kg/m2
Keeping qualityRoot vegetable with long shelf life
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
Keeping qualityHigh safety

It rises together. It produces stable harvests on deeply dug, light, fertilized beds. Adapted for widespread cultivation, including risky farming zones in the north of the Russian Federation.

Mid-season carrot varieties

Karotel

Karotel

Karotel carrots are a well-known mid-season variety with stable yields and rich taste.The blunt, conical root crop is completely immersed in the soil. The high content of carotene and sugars makes the variety dietary.

Root weight80–160 g
Fruit length9–15 cm
Period of fruit ripening from shoots100–110 days
Carotene content10–13%
Sugar content6–8%
The variety is resistantTo floweriness, bolting
Purpose of the varietyBaby food, dietary food, processing
Cultivation zoneseverywhere
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
Planting Density4x20 cm
Productivity5.6–7.8 kg/m2
Keeping qualityUntil the new harvest with coating

Abaco

Abaco

Dutch hybrid mid-season Abaco carrot variety zoned in the Central Black Earth region, Siberia. The leaves are dark, finely dissected. The blunt-nosed, medium-sized, conical fruits of a dark orange color belong to the Shantenay Kuroda variety.

Growing season from germination to harvest100–110 days
Root weight105–220 g
Fruit length18–20 cm
Crop yield4.6–11 kg/m2
Carotene content15–18,6%
Sugar content5,2–8,4%
Dry matter content9,4–12,4%
PurposeLong-term storage, preservation
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
Planting Density4x20 cm
SustainabilityTo cracking, bolting, diseases

Vitamin 6

Vitamin 6

Mid-season variety carrots Vitamin 6 bred in 1969 by the Research Institute of Vegetable Farming based on the selection of varieties Amsterdam, Nantes, Touchon. Blunt-pointed roots present a regular cone. The distribution area of ​​the variety does not include only the North Caucasus.

Growing season from germination to harvest93–120 days
Root length15–20 cm
DiameterUp to 5 cm
Productivity of the variety4–10.4 kg/m2
Root weight60–160 g
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
Planting Density4x20 cm
FlawsThe root crop is prone to cracking

Losinoostrovskaya 13

Losinoostrovskaya 13

Mid-season carrot variety Losinoostrovskaya 13 bred by the Research Institute of Vegetable Farming in 1964 by crossing the varieties Amsterdam, Tushon, Nantes 4, Nantes 14. Cylindrical root crops occasionally protrude up to 4 cm above the soil surface. The norm is a root crop immersed in the ground.

Achieving technical ripeness from seedlings95–120 days
Productivity of the variety5.5–10.3 kg/m2
Fruit weight70–155 g
Length15–18 cm
DiameterUp to 4.5 cm
Recommended predecessorsTomatoes, legumes, cabbage, onions, cucumbers
Planting Density25x5/30x6 cm
Keeping qualityLong shelf life
FlawsTendency to fruit cracking

Late varieties of carrots

Late varieties of carrots are mainly intended for long-term storage in addition to processing. The harvest period varies from July to October, depending on the length of fine days in different regions. Storing for long-term storage involves spring sowing without vernalization of the seeds.

Red Giant (Rote Riesen)

Red Giant (Rote Riesen)

A late carrot variety of German selection with a growing season of up to 140 days with a traditional conical shape. The root crop is orange-red in color, up to 27 cm long, with a fruit weight of up to 100 g. It likes intensive watering.

Achieving technical ripeness from seedlings110–130 days (up to 150 days)
Carotene content10%
Root weight90–100 g
Fruit length22–25 cm
Planting Density4x20 cm
Growing areasEverywhere
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
PurposeProcessing, juices

Boltex

Boltex

The mid-late ripening root crop Boltex was bred by French breeders. Hybridity has improved the variety. Suitable for growing in open ground and greenhouses.Fruit ripening period is up to 130 days. For late carrots, the yield is high. Root vegetables weighing up to 350 g and a length of 15 cm look like giants.

Achieving technical ripeness from seedlings100–125 days
Root length10–16 cm
Fetal weight200–350 g
Productivity5–8 kg/m2
Carotene content8–10%
Variety resistanceBolting, flowering
Planting Density4x20
Growing areas Everywhere
PredecessorsTomatoes, legumes, cabbage, onions, cucumbers
Features of cultivationOpen ground, greenhouse
Sugar contentLow
Keeping qualitygood

Carrot varieties of Western European selection are strikingly different from domestic ones, it is worth taking this into account. Presentation is good:

  • Maintains shape;
  • Fruits are equal in weight;
  • They do not suffer from cracking.
Important! The taste qualities of foreigners are inferior to domestic varieties due to the low sugar content.

Queen of Autumn

Queen of Autumn

A high-yielding, late-ripening variety of carrots for open ground. The blunt-nosed conical fruits have a long shelf life and are smooth and not subject to cracking. The head is round, the color of the fruit is orange-red. The culture tolerates night frosts down to -4 degrees. Included in the Flakke (Karotinnaya) variety.

Achieving technical ripeness from seedlings115–130 days
Root weight60–180 g
Fruit length20–25 cm
Cold resistanceUp to -4 degrees
Recommended predecessorsTomatoes, legumes, cabbage, onions, cucumbers
Planting Density4x20 cm
Crop yield8–10 kg/m2
Growing areasVolga-Vyatka, Central Chernozem, Far Eastern regions
Carotene content10–17%
Sugar content6–11%
Dry matter content10–16%
Keeping qualityLong shelf life
PurposeProcessing, fresh consumption

Agricultural technology for growing carrots

Even a novice gardener will not be left without a carrot harvest. It does not require much care. But it bears abundant fruit on prepared soil:

  • Acid reaction pH=6–8 (neutral or slightly alkaline);
  • Fertilized, but applying manure in the fall will negatively affect the keeping quality of carrots;
  • Plowing/digging is deep, especially for long-fruited varieties;
  • Sand and humus are added to dense soil to loosen it.

An early carrot harvest is obtained if the seeds are sown before winter in prepared beds. Seed germination begins when the soil thaws. Irrigation with melt water is sufficient for germination. The time gain will be 2–3 weeks compared to spring sowing.

Features of sowing carrots

To prevent them from being blown away by the wind, small carrot seeds are moistened and mixed with fine sand. Sowing is carried out on a windless day in well-drained, compacted furrows. The furrows are covered with a 2 cm layer of humus on top and compacted. The daytime temperature must finally drop to 5–8 degrees for the seeds to start growing with stable warming in the spring.

Spring sowing allows long-term soaking (2-3 days) of carrot seeds in snow water - this is an ideal growth stimulator. Swollen seeds are not always germinated. You can sow immediately into heavily watered furrows and cover with covering material until germination to retain moisture. Night temperature drops and wind will not affect warming up.

Experienced gardeners recommend germinating carrot seeds on the southern slope of the compost heap when it warms up. The seeds are placed in a damp canvas napkin at a depth of 5–6 cm to warm them up like in a thermos. As soon as the seeds begin to hatch, they are mixed with last year's stove ash.When wet, the seeds will form into bead-sized balls. It is convenient to distribute them in a damp furrow in order to reduce the thinning of young carrot shoots.

Further care consists of watering, loosening row spacing, weeding and thinning thickened carrot plantings. Cracking of fruits can be prevented if watering is not abundant. During dry periods, it will be necessary to reduce the intervals between two waterings with the obligatory loosening of the rows.

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