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Tomato Alphonse F1 is a hybrid, bred in 2020. It belongs to the cherry group of tomatoes. It is highly resistant to diseases, pests and adverse weather conditions. It is grown in different regions of Russia both in open beds and in greenhouses. Productivity reaches 15-20 kg per 1 m2.
History of origin
The Alphonse tomato is a first generation hybrid (designation F1). This is a new product for the 2020 season. The crop has not yet been included in the register of breeding achievements in Russia. The originator is the agricultural company “Partner”. She is also the official seed supplier.
So far, tomatoes have not spread too widely across Russia. But they are known to many summer residents. The crop is valued for its very high yield, disease resistance and ease of care.
Description of the tomato variety Alphonse
Alphonse tomatoes are classified as mid-season hybrids. From the moment of germination to the technical ripeness of the fruit, 100-110 days pass. The bushes are compact and indeterminate. They reach 1 m, after which they stop active growth.The leaves are dark green, typical shape and size. The bushes are formed into three stems - this ensures maximum productivity. The first inflorescence appears above the sixth leaf. Next, they are laid alternating through 1-2 sheet plates.
Simple brushes. Alphonse tomato fruits are classified as cherry. They are small in size, weighing on average 30-40 g. The taste is pleasant, balanced, the fruits are plum-shaped, slightly elongated. The pulp is moderately juicy. The fruits are two-chambered, with a high dry matter content. Rich red color. Suitable for fresh consumption and for all kinds of preparations.
Each cluster bears 8-14 fruits. Almost all of them are commercially available. Alphonse tomatoes are quite shelf-stable and transportable. Therefore, they can be grown both for personal consumption and for sale.
Alphonse tomatoes ripen in less than four months
Characteristics of tomato Alphonse
The culture is a hybrid. Alphonse tomatoes tolerate adverse weather conditions well, do not require care, and are resistant to common diseases and pests. The crop can be cultivated in most regions of Russia.
Alphonse tomato yield
Alphonse tomatoes are intended for cultivation in open ground and greenhouses. This is a productive crop that produces up to 15 kg per 1 m². Under greenhouse growing conditions, the yield increases and reaches 20 kg per 1 m2 subject to planting density of 3-4 bushes per square meter.
According to the ripening period, Alphonse tomatoes are classified as mid-season. The fruits begin to form 3.5-4 months after emergence.
Resistance to diseases and pests
Alphonse tomatoes are characterized by good resistance to typical diseases: bacteriosis, tomato mosaic virus and Alternaria. However, the crop may suffer from pests. Therefore, it is recommended to periodically inspect the bushes and, if necessary, treat them with folk remedies, fungicides or insecticides.
How to use
Despite the fact that Alphonse F1 tomatoes belong to the “cherry” category, they are characterized by universal use. These tomatoes are suitable for fresh consumption, preparing vegetable appetizers, salads, first and second courses. The fruits can also be used for preservation - pickles and pickling.
Advantages and disadvantages
Alphonse F1 tomatoes are characterized by a very good, balanced taste. They have an attractive presentation. In addition, the hybrid is undemanding to the composition of the soil, tolerates adverse weather conditions, and is resistant to various diseases and pests.
The yield of Alphonse F1 tomatoes in greenhouse conditions is higher than when placed in open ground
Pros:
- good taste;
- attractive presentation;
- resistance to many diseases;
- versatility of application;
- possibility of growing in different climatic conditions;
- low maintenance requirements.
Minuses:
- the seeds do not produce fertile offspring, since the Alphonse F1 tomato is a hybrid;
- the need to purchase seed;
- requires pinching and tying to a support;
- increased productivity can only be achieved in greenhouses and greenhouses.
Features of planting and care
The timing of sowing Alphonse F1 tomato seeds for seedlings is calculated so that the grown seedlings can be transferred to open ground or a greenhouse 50-60 days after the appearance of the first shoots.Seedlings are usually transplanted in mid-May. Seeds are sown at the following times:
- middle zone - early March;
- southern regions – end of February;
- Ural - second ten days of March;
- Siberia, Far East – the last ten days of March.
The soil mixture for Alphonse F1 tomato seeds can be purchased in a store or made independently based on turf soil, humus, black peat and sand (2:1:1:1). You can also add 1-2 pinches of wood ash to it. Standard growing instructions:
- Sow seeds in common containers to a depth of 1-1.5 cm.
- Sprinkle with soil and moisten with a spray bottle.
- Place the containers in a warm place (temperature 23-25 degrees).
- Immediately cover with film with holes or glass.
- Ventilate and water periodically.
- After emergence of shoots, remove the film.
- When 2-3 leaves are formed, dive into peat pots or other individual containers.
- Feed with liquid fertilizer for seedlings, for example, Baikal or Ideal.
- Grow at room temperature.
- Two weeks before planting, begin hardening off the seedlings. They need to be moved to the balcony or outside, first for a few minutes, then gradually increase the time to 3-4 hours.
It is advisable to grow seedlings on southern or eastern windows
Alphonse F1 tomato seedlings are planted in open ground according to the 50*40 cm pattern. It is necessary that at 1 m2 I needed 3-4 plants. Planting should not be too dense, otherwise the yield may decrease.
To grow healthy and productive Alphonse F1 tomato bushes, as in the photo, it is recommended to follow several rules of care:
- Seedlings are watered at least twice a week, and in hot weather - three times. The water should be relatively warm, so it must first be settled at room temperature or in the sun.
- To obtain a good harvest, it is very important to apply organic matter (mullein 1:10, chicken manure 1:20) and complex mineral fertilizers, alternating one fertilizer with another at an interval of 2-3 weeks.
- After heavy rains and watering, the soil must be thoroughly loosened.
- Weeds are removed as necessary. To keep them growing as little as possible, it is recommended to mulch the plantings with straw, hay or other material.
- Pinching and tying to a support are required. The harvest is large, so the branches can sag a lot under the weight of the fruit.
- It is better to form the Alphonse F1 tomato into three stems. This technique ensures maximum yield.
Bushes must be tied to a support
Pest and disease control
Tomato Alphonse F1 is a hybrid variety, so it is rarely affected by diseases and pests. Sometimes there is an invasion of aphids, spider mites, and in rare cases, fungal infections may occur. After transplanting seedlings for prevention, they can be treated with any fungicide:
- Bordeaux mixture;
- "Skor";
- "Fundazol";
- "Maksim";
- "Fitosporin".
To combat insects, folk remedies and insecticides are used:
- "Fitoverm";
- "Biotlin";
- "Decis";
- "Aktara" and others.
If chemicals are used, the crop can be harvested no earlier than a week after treatment.
Conclusion
The Alphonse tomato is one of the few cherry varieties that can be grown both in greenhouses and in open ground. Tomatoes are good fresh and suitable for pickling and pickling. The culture is unpretentious, so even novice gardeners can cope with it.
Reviews from gardeners about the Alphonse tomato
This year I tried the Alphonse variety for the first time. I was satisfied, the fruit set well, the tomatoes tasted delicious and sweet. Children are happy to eat it fresh and already marinated. A very worthy variety!