Viburnum with honey: beneficial properties and contraindications

Content

1 The benefits of viburnum with honey
2 Contraindications for viburnum with honey
3 Basic recipes for viburnum with honey
4 Conclusion

Viburnum with honey for the winter is a common method of treating colds, hypertension and other diseases. Based on these components, decoctions and tinctures are prepared. Viburnum bark and its fruits have beneficial properties. It is necessary to pick berries at the end of November, when the first frosts have passed. When exposed to low temperatures, viburnum loses its bitterness.

The benefits of viburnum with honey

Viburnum is a woody plant whose bright red fruits are collected in clusters. This shrub grows everywhere in the temperate climate of Russia. Viburnum prefers shady areas with high humidity in mixed and deciduous forests; it often grows in parks and gardens. In steppe regions it is found near rivers and reservoirs.

Viburnum bark and its berries are used in folk medicine. Their composition is rich in useful substances:

vitamins A, C, E, K, P;
formic, linoleic, acetic and other acids;
potassium, magnesium, iron, zinc;
essential oils;
pectin, tannins.

Honey is a well-known anti-inflammatory agent that improves immunity and tones the body.It contains vitamins and other substances that can calm the nervous system and stimulate the functioning of the heart and blood vessels.

When combined with honey, viburnum provides the following health benefits:

heart function improves, blood is enriched with hemoglobin;
has a pronounced choleretic effect;
normalizes blood sugar levels;
has a calming effect, relieves anxiety, irritability and insomnia;
removes excess fluid from the body;
has a low calorie content, so it is used in the fight against excess weight;
improves skin condition when used as lotions;
helps relieve cough, fever and fever;
due to the content of vitamin C, it helps strengthen the immune system;
copes with abdominal pain and indigestion.

Contraindications for viburnum with honey

The beneficial properties and contraindications of viburnum with honey should be taken into account before using products based on them. It is better to consult a doctor first to avoid possible health complications in the future.

Viburnum can be harmful when consumed in increased quantities. Excess of nutrients can cause an allergic reaction on the skin.

Products based on viburnum and honey should be taken with caution if you have the following characteristics of the body:

low pressure;
high blood clotting;
tendency to form blood clots;
increased stomach acidity.

Advice! Due to the content of organic acids, viburnum is not recommended for use for gout.

Viburnum should not be taken for a long time. It is best to combine its use with other treatment methods. During pregnancy, viburnum is also used with caution.Instead of infusions and decoctions, you can make weak tea based on berries.

Basic recipes for viburnum with honey

Folk remedies suggest using the bark and fruits of viburnum. On their basis, infusions are prepared to combat various diseases. Delicious fruit drinks are prepared from the fruits for everyday use. Viburnum juice is used for hypertension and colds. By adding alcohol, tinctures are obtained from it.

Recipes with viburnum bark

To treat respiratory diseases, as well as to prevent them, a decoction based on viburnum bark is used.

You can learn how to prepare viburnum with honey using the following recipe:

Two tablespoons of crushed bark are poured with boiling water (1 cup).
Place the resulting mixture on the stove and cook for 10 minutes.
Then the product is left to infuse for several hours.
The finished infusion is filtered.
Every day you need to drink ½ cup of the resulting infusion with the addition of one spoon of honey.

Another option for using viburnum bark is the following infusion:

Mix 1 tbsp in one container. l. dry herbs (thyme, mint, chamomile) and viburnum bark. Additionally, you can add ½ cup of viburnum berry juice.
The components are mixed and poured with boiling water.
The product is allowed to brew, after which it is filtered and used together with honey.

If you are overtired, you can prepare viburnum with honey according to the following recipe:

Viburnum bark and dry chamomile are mixed in equal proportions.
For 1 tbsp. l. Add a glass of boiling water to the mixture.
The product is left to infuse, after which ½ cup is taken daily. Honey is used as a sweetener.

Fruit drink recipe

Viburnum juice is an excellent way to quench your thirst in the summer and boost your immunity in the winter.The calorie content of this drink is 40 kcal per 100 ml of product. It preserves all the useful components that contain fresh viburnum berries. Before use, the berries are sorted and damaged specimens are removed. If the fruits were collected before frost, they should be placed in the freezer for several days.

You can prepare a delicious fruit drink from viburnum with honey according to the following recipe:

Viburnum berries (0.5 kg) are rubbed through a sieve to extract the juice.
The squeezed juice is sent to the refrigerator.
The remaining berries are poured into 3 liters of water, 200 g of sugar are added and put on fire.
You can add fresh mint, thyme, and other herbs and spices to the mixture.
After boiling, the mixture is removed from the heat and cooled.
After cooling, the broth must be filtered and the juice obtained during the initial extraction added to the resulting liquid.
Honey is added to the finished fruit drink to taste.

Viburnum fruit drink relieves swelling associated with impaired kidney function. The drink has healing properties for heart and liver diseases, bronchial asthma.

Recipes with viburnum juice

Viburnum juice is obtained from fresh berries, which are passed through a press or juicer. You can chop the berries by hand and then pass them through cheesecloth or a sieve. When mixing the juice with honey and other ingredients, an effective remedy for hypertension and colds is obtained. You can take viburnum juice to prevent many diseases and improve immunity.

Medicines for hypertension

For blood pressure, take viburnum juice with honey, prepared according to a simple recipe: These components are mixed in equal proportions. The resulting product should be taken one tablespoon three times a day before meals.

For high blood pressure, ginger is also used, which helps thin the blood.By relaxing the muscles around the blood vessels, pressure decreases.

The recipe for preparing a ginger-based blood pressure infusion is as follows:

Ginger root 2 cm long is cut into thin pieces and poured with boiling water (0.2 l).
After cooling, add a similar amount of viburnum juice and a little honey to the infusion.

It is allowed to take 1/3 cup daily. This remedy will help with colds.

Cough remedies

A course of treatment with viburnum and honey can be carried out using the following remedy:

Chopped berries, honey and lemon juice are mixed in equal proportions.
You need to grate a small ginger root.
All components are mixed, after which they are left to infuse for a week in a cold place.

During illness, the infusion is taken three times a day before meals. The product is stored in the refrigerator.

Another recipe for viburnum with cough honey includes the following steps:

Viburnum berries are placed in a thermos and filled with boiled water at a temperature of 60 degrees, which will preserve the maximum of vitamins.
The fruits are left to infuse for an hour.
You can add a little honey to the warm infusion or use it as a bite.

With this cough recipe, the infusion is taken three times a day.

Tincture recipes

A tincture is prepared from viburnum berries to help with colds and hypertension. To obtain it, you need high-quality vodka or purified alcohol. When consumed in moderation, this tincture increases appetite and helps cleanse blood vessels.

Traditional option

The classic recipe for viburnum with honey includes several steps:

The collected berries (0.5 kg) are sorted and poured into a two-liter glass container.
Then pour 0.5 liters of alcohol or vodka and close the bottle with a lid.
The tincture is left for 30 days in the dark. The room must be maintained at room temperature. Every week the contents of the container are shaken.
After the specified time, the drink is filtered through cheesecloth, and the fruits can be discarded.
Honey is added to the tincture as a sweetener.
The drink is bottled and sealed with lids. It must be stored in a dark place for 3 years.

Tincture with thyme

Thyme is a low-growing plant with lilac inflorescences. It is used in folk medicine to combat colds, headaches, fatigue and nervous system disorders. When added to a tincture, thyme enhances the beneficial properties of this remedy.

The recipe with viburnum and honey for the winter includes several steps:

First you need to chop the viburnum berries in an amount of 0.4 kg.
Add 100 g of dried thyme leaves to the resulting mass.
The components are poured with vodka, after which they are left to infuse for 20 days.
The resulting drink is passed through cheesecloth or another filter.
Dissolve 1 liter of liquid flower honey in one liter of warm water.
The honey solution is combined with viburnum tincture.
The mixture is left for another 2 months to mature. When sediment appears, the drink is filtered.

Tincture with heather and honey

Heather is a shrub that has a number of beneficial properties. An infusion of heather inflorescences is therapeutic for colds, tuberculosis, kidney disease, nervous disorders and insomnia.

For cough, a recipe for a tincture based on viburnum and heather is prepared in a certain way:

First, an alcoholic liqueur is prepared, which includes 0.2 kg of dry heather and 2 kg of flower honey. These components are poured into 1 liter of alcohol and kept for a month.
Mash the viburnum berries and fill a glass container 2/2 full.
Then the fruits are poured with the prepared liqueur.
An infusion is prepared within 1.5 months, which can be used to treat colds.
The finished drink is poured into glass bottles and stored refrigerated.

Conclusion

Viburnum in combination with honey is a source of vitamins and nutrients for the body. These components are used to obtain a decoction, fruit drink or tincture. Viburnum should be consumed with caution, as its excess can cause an allergic reaction. You can use products based on viburnum and honey to strengthen the immune system, reduce blood pressure and fight excess weight.