Cherry tomato Chocolate dessert: description, photos, reviews

There are many dark-fruited types of small-sized tomatoes. One of the most popular is the Tomato Chocolate Dessert. The vegetable crop has an excellent taste and a presentable appearance of the fruit. The variety appeared recently, but has already gained popularity. It is worth familiarizing yourself with the features of planting and caring for the variety.

Who brought it out and when?

The variety of chocolate dessert has become incredibly popular in the CIS countries

The variety was bred by breeders from the agrotechnical company “Siberian Garden”. The company is engaged in the selection and sale of high-quality seedlings. There are different types of tomatoes in the assortment. All of them are adapted for growing in harsh climates. The Chocolate Dessert variety is one of the achievements of the gardeners of this agricultural company. The underlying tomato varieties are unknown. The variety was released in 2017. As of December 2023, it is not included in the State Register.

Description and characteristics of tomato Chocolate dessert

Chocolate dessert is a variety of small-sized tomatoes with a sweet taste.The plant is determinant and does not require shaping. Productivity is high, but subject to proper care. Vegetables can be grown in a greenhouse or in a garden.

Description of the Chocolate Dessert variety:

  1. This is a bush, not a standard species. The bushes are quite branched. The plant reaches 60 cm in height. The shoots are strong, thick, and reliably hold the fruits. The bushes need to be tied to a supporting structure.
  2. The leaves are medium sized, dark green, with a slightly ruffled matte finish. There is slight pubescence. The shape is characteristic of tomatoes. The inflorescences are a rich lemon color.
  3. Tomatoes grow small and have a round shape. The weight of one tomato is 25-35 g. At the ripe stage, they are brownish-red. The fruits are collected in 30-40 pieces. Reminds me of bunches of grapes. The first fruit cluster is laid above the fifth leaf. In the future, every 2.
  4. Tomatoes have a sweetish taste with slight sourness. The pulp is fleshy, moderately juicy, without voids. The skin is thin, but dense and smooth. It prevents tomatoes from cracking during transportation or storage. Inside each specimen there are two small chambers with seeds.

Chocolate-colored cherry tomatoes are grown for sale or for personal consumption

Ripening time

This is a self-pollinated, early-ripening cultivated plant. The fruits ripen 110-115 days after planting. The harvest is harvested in mid-July in greenhouses, and at the end of the month in the garden. Tomatoes in one cluster ripen at the same time, but can remain on the branches for a long time without falling off.

Tomato yield Chocolate dessert

This is a high-yielding tomato variety. From 1 bush you can get up to 3 kg of tomatoes. From 1 sq. m you can harvest about 8 kg of crop.The bushes bear fruit from July to mid-September.

It is recommended to store the crop in a cool place out of direct sunlight.

Resistance to adverse factors

The cherry tomato variety can withstand weather fluctuations. Also, the bushes do not suffer due to prolonged rains. They do not respond well to drought. Since the variety is a Siberian selection, it is focused on cultivation in harsh climates.

Where is it grown?

The Chocolate Dessert tomato variety is adapted to be grown in Siberia. It can be cultivated in the Central and Northern regions. Gardeners from the South should take into account that the variety does not tolerate dry climates. Then productivity decreases significantly.

Methods of application

Chocolate dessert tomatoes are famous for their high content of healthy components. They are widely used in dietary nutrition. Due to their small size, tomatoes are ideal for whole-fruit canning. They are consumed fresh for preparing summer salads. Tomatoes are good for winter preparation and freezing. If you pour hot marinade over chocolate fruits, they will not crack, because they have a thick skin. You can also make lecho, tomato paste, juices, and sauces from the harvest.

Advantages and disadvantages

The Chocolate Dessert tomato variety was bred by Siberian breeders for cultivation in harsh climates. Therefore, tomatoes can be grown in cold areas. This is one of the main advantages of the species.

Chocolate-colored cherry tomatoes are often used to decorate holiday dishes.

Pros:

  • early ripening;
  • possibility of growing in a greenhouse or garden;
  • self-pollinating;
  • excellent taste;
  • good keeping quality of tomatoes;
  • immunity to diseases, beetle infestations;
  • long fruiting period;
  • tomato seeds are suitable for sowing;
  • versatility of application;
  • high concentration of vitamins and beneficial minerals.

Minuses:

  • the variety does not respond well to dry climates;
  • needs good lighting;
  • bushes should be grown near a support;
  • susceptibility to late blight.

Landing dates and rules

The Siberian tomato variety prefers to grow in well-sunny areas in fertile soils. There should be no drafts in the place where tomatoes are planted. The optimal level of soil acidity is considered neutral.

Experienced gardeners recommend starting to plant seedlings in late April or early May.

The timing depends on the climate in the region. It is necessary for the soil to warm up sufficiently so that the threat of a return of night frosts passes. If the soil is too dense, you can dilute it with river sand. 2-3 days before planting, holes are dug with a diameter of 20*25 cm and a depth of 15 cm. A drainage layer of onion peels and crushed eggshells is laid on the bottom.

Planting algorithm:

  1. The root system of the seedlings is carefully straightened. They are placed carefully in the center of the hole.
  2. The planted bushes are sprinkled with soil. Lightly compact the root circle with your hands.
  3. Plantings are watered with settled water in the amount of 1.5 liters per plant.

How to care

In order for Chocolate dessert tomatoes to bring a rich harvest, you need to organize proper care for them. The main thing is to carry out agrotechnical manipulations according to the schedule:

  1. Tomatoes are considered a moisture-loving crop. They need to be watered 3-4 times a week with settled water. During hot periods, the frequency of irrigation is increased up to 5 times every seven days. Root watering is preferable. You can add 1 tsp to the water. potassium permanganate for soil disinfection.
  2. The row spacing needs to be loosened after each watering. Then soil aeration improves and weeds are removed. Loosening should be done carefully with a small rake so as not to touch the rhizome.
  3. Nutrient compositions are applied 3-4 times during the growing season. At the stage of growing the aboveground part, nitrogen is used. When fruit sets, potassium and phosphorus are required. Two weeks before fruiting, the application of nutrients is stopped.
  4. Tomatoes are formed into 1-2 stems. You need to leave the strongest stepson. This way you can increase the yield of the variety. When growing in the garden, it is not necessary to remove stepsons. In greenhouses, it is advisable to do this before the first flower cluster.

You can fertilize Chocolate Dessert tomatoes with a complex composition 1-2 times during the growing season. It contains all the necessary substances for the successful growth of tomatoes.

Complex fertilizers are characterized by long-lasting action

Disease and pest control

To prevent bushes from being affected by late blight, it is necessary to carry out preventive treatments of plants with fungicides. Effective remedies include: Quadris, Ridomil Gold, Ordan, Shavit. The preventive procedure is performed every 10-14 days. During further treatments, the agents must be alternated so that pathogens do not get used to their effects. If tomato bushes are attacked by spider mites, the plants are sprayed with Fitoverm.

Conclusion

Tomato Chocolate Dessert is a popular variety with an original fruit color. Cherry tomatoes are renowned for their strong immunity to disease and beetle infestations. This is one of the best varieties bred by the Siberian Garden agricultural company.

Reviews from summer residents about tomatoes Chocolate dessert

Victor Romanenko, Lipetsk
Tomato Chocolate Dessert has become my favorite.The fruits are incredibly tasty, and they are especially good for canning. I did not find any negative aspects in the variety.
Elena Sergeeva, Stavropol
I have been growing tomatoes in my dacha for about 17 years. I recently planted the Chocolate Dessert variety. The vegetable crop is unpretentious in care. There is a lot of harvest, the fruits are stored for a long time.
Elena Adamova, Kursk
I am growing the Chocolate Dessert variety for the second season. In general, there is a lot of fruit. Tomatoes look harmonious when preserved against the background of their red- or yellow-fruited counterparts. The vegetable crop is unpretentious in care.

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