Tomatoes Emerald Apple: variety description, photos, reviews

It is difficult to imagine a personal plot without such a crop as the Emerald Apple tomato. Tomatoes are good fresh, barrel-salted and canned in slices. You can get a rich harvest of tomatoes with minimal effort if you follow the basic rules of agricultural technology.

For this tomato, summer residents allocate the best place in their plots

Who brought it out and when?

The authors of the tomato variety Emerald Apple were specialists from JSC NPK NK LTD V. L Korochkin, V. A Vasilevsky, A. V Dynnik, A. V Kochkin. In 2000, the tomato successfully passed city tests and was presented to gardeners.

The distinctive features of the tomato variety are the unusual color of the fruit and high taste.

Description of the tomato variety Emerald Apple

Breeders focused not only on yield, but also on the adaptability of the variety to unfavorable factors. Therefore, tomato can be grown in a greenhouse and outdoors.Many compare it with the Frog Tsarevna and Malachite Box varieties. Indeed, they are similar in appearance, but differ in taste.

Description of the tomato Emerald apple:

  1. The bushes are of indeterminate type, medium-sized, spreading, 1.5 m high. In addition to tying, they require pinching.
  2. An intermediate flower brush is placed above the 7-9 leaf. The flowers are bisexual and self-pollinating.
  3. Tomato leaves are wrinkled, medium in size, dark green in color.

You can achieve the best yield results if you form tomatoes into two stems

Attention! The tomato variety is not used for commercial purposes due to the low marketability of the fruit.

Characteristics of tomato Emerald apple

Tomatoes have a flat-round shape and a yellow-green color that turns emerald as they ripen. The weight of the fruit is approximately 250-300 g, and the weight of individual specimens with good care can reach up to 400 grams. The taste of ripe fruits is pleasant, sweet, with a neat sourness. The pulp of tomatoes is dense and juicy. The skin is thin and cannot be felt in food.

Tomatoes are recommended for baby and diet food because they contain a lot of sugars and healthy amino acids.

Ripening and fruiting

Emerald apple tomatoes are mid-season varieties. They form fruits 110-115 days after emergence. The bushes have stable and long-term fruiting.

Important! Tomatoes that are on the first clusters grow large and ripen earlier than others. Harvesting takes place from July to September.

Tomato yield Emerald apple

The tomato variety is declared as high-yielding.The State Register of the Russian Federation contains the following information: the yield of commercial products is 5.6-6.2 kg per 1 square meter.

To harvest a good harvest of tomatoes, you need to pick the fruits from the bush on time.

Attention! The skin of overripe tomatoes bursts and the pulp turns to mush. This is evidenced by reviews from gardeners who have had experience growing this tomato on plots.

Disease resistance

Tomato is not afraid of fungal diseases because it has a strong immune defense. The only harm can be caused to the plant by the owner himself, flooding the roots and causing root rot, from which it dies.

Growing regions

The tomato variety Emerald Apple is zoned in the following regions:

  • Northern;
  • North-West;
  • Central;
  • Volgo-Vyatka;
  • Central Black Earth;
  • Srednevolzhsky;
  • Nizhnevolzhsky;
  • Ural;
  • West Siberian;
  • Far Eastern.

Methods of application

Emerald apple tomatoes mixed with other vegetables fall apart in a salad because their flesh is tender and transparent. But they are good sliced ​​in combination with yellow, red and black tomatoes. In addition, the fruits are suitable for canning in slices.

To add variety to your usual diet, you can make juice, sauce or jam from green fruits

Advantages and disadvantages

The popularity of green-fruited tomatoes is growing every day. Among them is the Emerald Apple, which gardeners have discovered many benefits.

Emerald apple tomatoes are tasty and interesting for their color

Pros:

  • it is possible to collect seeds for subsequent propagation;
  • productivity and stable fruiting;
  • good taste of fruits;
  • juicy pulp of a beautiful emerald color;
  • resistance to Solanaceae diseases;
  • possibility of growing outdoors and in a greenhouse.

Minuses:

  • low keeping quality;
  • tendency to cracking;
  • the need for formation and stepsoning.

Planting seedlings and planting in the ground

The seeds of this tomato are obtained at home. To do this, select fruits that fully correspond to the characteristics of this variety. Then cut the tomato crosswise and squeeze the seeds into a small container. Leave for three days for fermentation (disinfection of seed material), after which they are washed and dried, spread in a thin layer on paper.

Sowing tomato seeds for seedlings is carried out at the end of March or beginning of April

Sowing algorithm:

  1. Tomato seeds are carefully selected, low-quality ones are rejected and the strongest ones are left, after which they are calibrated and disinfected.
  2. A wooden box is filled with light and nutritious soil, which is loosened and leveled.
  3. Make grooves in the ground to a depth of 2 cm.
  4. Seeds are placed in these depressions, sprinkled with water and covered with soil.
  5. Cover the box with film or transparent glass and place it on a light windowsill.
  6. Seedlings appear in about a week at a room temperature of 20-22°C.
  7. After the first main leaves appear, tomato seedlings are planted in individual pots.

After 50-55 days, the seedlings are completely ready for planting in open ground

Tomatoes are transferred to the greenhouse at the end of May, and planted outside after overnight frosts. In midland gardening this is June 10-20.

Scheme for planting tomatoes in the ground:

  1. Holes are formed at a distance of 40-50 cm from each other. A little superphosphate and wood ash are placed at the bottom of each hole.
  2. Spill with warm water and sprinkle with soil. The seedlings are carefully removed from the pots and distributed among the holes.The roots are sprinkled with loose soil on top and compacted.

In severely overgrown tomato seedlings, the lower leaves are torn off.

Outdoor care

Indeterminate tomatoes actively grow shoots, so pinching and shaping are mandatory procedures for them. Usually the bushes are formed into two stems, removing all unnecessary ones. In addition, the lower leaves are torn off so that they do not shade the fruits from the sun.

Watering is carried out regularly, trying to thoroughly wet the earthen ball, then the tomatoes grow juicy. Fertilizing is also important, especially phosphorus-potassium. These substances are responsible for the sweet taste of the fruit. Fertilizers are applied at the stage of ovary formation.

Important! Tomatoes also respond well to organic matter, but it is important to monitor the acidity of the soil; it should be within pH 6.5.

Treatment against diseases and pests

Pests attack tomatoes no less than other garden crops. Preventive treatments of bushes help control insects. If they have invaded the plant en masse, then it will be impossible to cope without insecticidal preparations.

Diseases usually arise from wet weather or when errors were made in care. It is important to follow the watering rate and preventive treatment schedule. It is recommended to periodically spray the plantings with copper-containing preparations, which help protect the plant from rot and fungus.

An aqueous solution of ammonia is effective against slugs (4 tablespoons of alcohol per bucket of water)

Conclusion

If you own at least a small plot of land, you can try growing the Emerald Apple tomato. Unusual varieties of tomatoes are always very attractive to gardeners. The growing process, as well as harvesting, will be very exciting.

Reviews from gardeners about the tomato variety Emerald Apple

Ivan, 62 years old, Kaliningrad
I’ve been planting the Emerald Apple variety for several seasons in a row, and I’m happy with everything. The tomatoes are juicy and sweet, so we eat them straight from the bush. We also marinate them in slices with dill and garlic. Tasty!
Sergey, 55 years old, Nizhny Novgorod
The emerald apple is an unpretentious tomato that bears fruit well in a greenhouse. The productivity is high, it brings a lot of fruits, I can’t eat so much alone. For this reason, I don’t plant many bushes.

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