Pepper Admiral Nakhimov F1: description, photos, reviews

Content

1 Description of the variety
2 Positive properties of the hybrid
3 Reviews

For those who like to grow sweet bell peppers, the Admiral Nakhimov variety is ideal. This variety is universal. It can be grown both in a greenhouse and in a regular garden bed in open ground. Due to its versatility, this type, judging by reviews, is in great demand among gardeners.

Description of the variety

Pepper "Admiral Nakhimov" belongs to the category of mid-season hybrids. Ripening time ranges from 110 to 120 days. The bushes are medium, up to 90 cm in height.

The photo shows that the fruits of the Admiral Nakhimov pepper are large, round in shape, and reach a weight of 350 grams.

The color of ripe pepper is bright red. The wall thickness is 8-9 mm, which allows the vegetable to be used not only for making salads and canning, but also for stuffing.

Positive properties of the hybrid

Among the positive properties of the hybrid variety, it should be noted:

Resistant to tobacco mosaic and spotted wilt viruses.
Increased content of sugar and vitamins in fruits, which has a positive effect on taste.
Duration of storage.

Advice! In addition to eating fresh, canning and stuffing, “Admiral Nakhimov” can be frozen.

Vegetables with this storage method do not lose their taste and beneficial properties.

Pepper “Admiral Nakhimov F1” is an excellent solution for those who are engaged in vegetable growing in climatic zones that are unsuitable for cultivating soil and growing sweet bell peppers. The variety is a real find for lovers of stuffed peppers and home canning.

Reviews

Inga Veniaminovna, 58 years old, Samara

I have been planting bell peppers for a long time. This year I decided to plant seedlings in open ground. A neighbor at the dacha recommended the Admiral Nakhimov hybrid. I tried it. I liked it very much. The peppercorns are all like in the picture with the seeds: bright, with the same round shape. To taste - sweet, juicy. Ideal for stuffing.

Olga, 37 years old, Saint Petersburg

I have been growing hybrid varieties for 3 years now. They captivated me with their simplicity and unpretentiousness in cultivation, resistance to diseases. In terms of taste, hybrids are in no way inferior to classic varieties. Vegetable salads turn out juicy, fresh, and appetizing. The pronounced pepper aroma adds zest to any dish, adding refined notes of sophistication to it.

Marina, 26 years old, Moscow

I fell in love with the Admiral Nakhimov pepper variety for its appearance and unique taste. I really like to cook various dishes from it. With it I can give free rein to my imagination and turn an ordinary dinner into a festive event. Stuffed peppercorns are simply delicious.