Pepper Apricot favorite

Sweet bell pepper is a popular vegetable among gardeners. After all, its fruits are needed for preparing many dishes. Most species originally appeared abroad. But we also liked this delicacy. The vegetable needs proper care, although the harvest is worth the effort. Often from one bush you can collect many fruits that are distinguished by excellent taste and quality.

Apricot favorite

Disembarkation

Before planting pepper seeds, they need to be prepared; you can start from January 25 to February 10. To begin with, they need to be kept in a weak solution of potassium permanganate for 15 minutes, then washed and placed in a growth stimulator or solution of microelements for 11 hours. Then you need to wash the seeds again and keep them moist for 2 days. You cannot sow peppers directly into the ground. We are waiting for the seedlings to sprout, and we are already planting them in the open area.

After the sprout has appeared, the plant must be moved to a warm place so that the pepper does not freeze. This vegetable is distinguished by its heat-loving nature. The approximate room temperature is 20 to 25 degrees Celsius. Light is also important; when the room is dark, you need to turn on LED or fluorescent lamps. It should be watered only with warm water.

And already in May you can plant the seedlings in a permanent place. When it is covered with film, then on May 10-20, if the plant is planted in an open area, on May 20-30.If cold snaps are expected, then you should spill the soil around the plants, place arcs over them and cover them with film.

Classification of species

Sweet pepper varieties, like many other crops, can be divided according to their ripening period.

They are divided into:

  • Early and super early. After germination, such seeds manage to ripen in 100-120 days. Among this type of seeds there are many good varieties that differ in their quality and taste.
  • Average. After the sprouts appear, the fruits can be collected after 120-135 days. What’s interesting is that if you plant them a little earlier than expected, this species will ripen along with the earlier one. If you delay planting a little, you can harvest together with late varieties.
  • Late and very late. Only 135-150 days after seed germination, and sometimes even a little later, can the harvest be harvested.

The choice of seeds and variety is perhaps one of the most important stages; if you take the time to do this and choose the appropriate variety, then significantly fewer problems will arise later. But you should select it individually, based on the desired result. Next, I would like to consider one of the most universal types.

Description

Pepper “Apricot Favorite” is an early ripening variety. The favorite takes about 100 days to mature. It will grow well both in open areas and in a greenhouse. The plant itself is not very tall, reaching a maximum of half a meter. You can plant 5-8 pieces per 1 m². And about 20 fruits grow on one bush, so one cannot help but note their compactness. This is a very sweet and tasty variety, you can eat it in any form, it is suitable for cooking and canning.

The pepper is shaped like a cone. It looks shiny and feels smooth to the touch.When the favorite ripens, the pepper becomes light green, and then bright apricot color. The wall thickness is 7 mm, and the fruit itself weighs on average 150 grams.

In order to quickly get a good harvest, it is permissible to use special plant growth stimulants.

Advantages

  • High yield;
  • Heavy fleshy fruits;
  • Sings quickly;
  • Resistant to diseases;
  • In cooking, it can be used for a variety of dishes;
  • Grows both in greenhouse conditions and in open ground;
  • The fruit is very fragrant, pleasant to the taste and looks beautiful;
  • He is not afraid of weather conditions.

This is a fairly good option for planting, because in general, many varieties of sweet peppers are incredibly demanding and are susceptible to a large number of diseases; they have to be constantly monitored. But this variety, as mentioned above, cannot be called whimsical; it can grow in any conditions. The main thing is to purchase sufficiently high-quality seeds. To avoid incidents, it is better to choose trusted companies.

Consumer reviews

Kolokolnikova S., 45 years old, Khabarovsk
My husband bought “Apricot Favorite”, it was recommended in the store. I myself have often heard good reviews. They praised its beautiful appearance and taste. I am already an experienced summer resident, so I did everything in the usual way: seedlings, then planting. The harvest turned out to be good; I collected approximately 18 fruits from one bush. The plant does not require particularly meticulous care; no problems have arisen. The vegetable itself is tasty and juicy. I made lecho and everyone really liked it.
Lovtsova I.S., Astrakhan
I decided to buy “apricot favorite” pepper for the first time. I am a supporter of early varieties, somehow it’s more convenient for me.Previously, I mainly bought the “Lumina” variety and was happy with everything, but I was interested in the description. It was very interesting to try. As a result, I reaped a good harvest, the fruits were tasty and ripened on time. There wasn’t much fuss, I planted the seedlings, and then watered them, and, of course, I didn’t forget about fertilizers.
Goncharova Anna, 25 years old, Izhevsk
I have never gardened myself; my only experience was helping my mother. I simply did what was asked without thinking. But it so happened that my mother had to leave, and the garden was already planted. So I had to take care of it myself, but it’s a pity for the work already put in. There were no issues with the “Apricot Favorite” pepper, which cannot be said about other crops. It’s simple: I came twice a week and watered it. Then the bright and tasty fruits ripened. There was a lot of harvest, I collected 2 dozen from each bush.
Krapivina O.V., Novosibirsk city
I really liked the favorite and when purchasing it I gave preference to it, since the plant is not prone to disease. Last year I suffered with a black leg, and now I didn’t want to repeat the experience. And, really, no problem, the fruits are tasty, but not very large.
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