Content
- 1 Is it possible to drink chaga if you have gastritis?
- 2 Beneficial properties of chaga for stomach ulcers
- 3 The effectiveness of chaga treatment for gastritis
- 4 How to brew chaga from the stomach
- 5 How to drink chaga correctly for gastritis
- 6 Chaga recipes for the stomach
- 7 Precautions when treating stomach with chaga
- 8 Contraindications and side effects of chaga
- 9 How to take chaga to prevent stomach diseases
- 10 Conclusion
- 11 Reviews of chaga for gastritis
Chaga for gastritis can bring significant benefits and improve the functioning of the stomach. At the same time, it must be consumed according to proven recipes and with precautions so as not to encounter side effects.
Is it possible to drink chaga if you have gastritis?
The birch tree mushroom, known as chaga, has many healing properties. It is recommended to use chaga for a wide variety of diseases; even oncological tumors are treated with its help. Chaga is especially useful for digestion; it can have a calming and healing effect on a sore stomach. Drinking chaga teas prevents gastritis and ulcers from degenerating into more dangerous diseases.
Drinking chaga for gastritis is allowed; patient reviews indicate that it has a very beneficial effect.But during the treatment process, it is necessary to follow reliable recipes and control the dosage of the drink.
Beneficial properties of chaga for stomach ulcers
The birch tinder fungus contains a large amount of useful substances. In particular, the wood tinder fungus contains:
- organic acids - for gastritis, they help fight pathogenic microorganisms in the stomach;
- resins - they regulate appetite and help establish a diet;
- potassium and manganese - microelements are very useful for restoring healthy acid-base microflora of the stomach during gastritis;
- tannins, silver and silicon compounds, thanks to them inflammatory processes subside faster, and digestive functions return to normal;
- Lignin - this compound is a natural absorbent and helps remove toxins and toxic substances from the body.
Chaga also contains fiber, which is necessary for healthy digestion.
When used medicinally during exacerbations of gastritis, chaga relieves pain and nausea, eliminates the unpleasant feeling of heaviness in the stomach and helps digest food. Chaga infusions and teas prevent the further development of gastritis and do not allow it to degenerate into an ulcer or oncology.
The effectiveness of chaga treatment for gastritis
Gastroenterologists recognize the benefits of chaga mushroom for gastritis. Medical evidence confirms that birch polypore:
- promotes the formation of a protective membrane on the walls of the stomach and protects irritated mucous membranes from new damage;
- accelerates the healing of microscopic damage and erosions in the stomach;
- eliminates pain because it has mild analgesic properties;
- promotes scarring of ulcers and stops bleeding during ulcerative processes;
- regulates stomach acidity;
- helps cope with bacterial and fungal processes during gastritis.
Most gastroenterologists believe that chronic gastritis, and especially ulcers, cannot be completely cured only by using chaga. But another thing is also true: if you use chaga infusions in combination with medications and diet, then this will be of great benefit to the stomach.
How to brew chaga from the stomach
Chaga for stomach and duodenal ulcers, as well as for gastritis, is prepared according to the following recipe:
- dry birch tinder fungus is poured with clean cool water in a ceramic container and left to soak overnight;
- in the morning, the raw materials are crushed using a meat grinder or a regular grater, and then again filled with water at the rate of 1 liter per 100 g of product;
- the product is infused in a dark and warm place for another day, and then filtered and squeezed through gauze.
The resulting medicinal infusion must be stored in the refrigerator. But even under this condition, the beneficial properties of chaga remain for no more than 4 days - the healing infusion must be prepared again regularly.
How to drink chaga correctly for gastritis
For gastric exacerbations, a strong infusion of chaga is usually taken in a third or half glass, twice or thrice a day, on an empty stomach before meals. Chaga for gastritis with high acidity, taken on an empty stomach, quickly improves the condition and makes eating easier.
In total, treatment is continued for 2-3 weeks. In case of chronic gastritis, birch polypore can be consumed much longer, up to six months in a row, but in this case the infusion is diluted with water before use.
Chaga recipes for the stomach
Traditional medicine offers quite a few options for using the healing agent. There are several basic recipes based on chaga mushroom, in addition to the standard water infusion.
Herbal tea with chaga
To relieve exacerbation of gastritis, a herbal mixture containing crushed tinder fungus is added. The medicine is prepared as follows:
- 100 g of crushed birch tinder fungus is mixed with 50 g of dried yarrow;
- add 50 g of rose hips;
- fill the collection with a liter of clean water and leave for 2 hours;
- After this, put the infusion in a water bath and simmer for another 2 hours after boiling.
The finished infusion is cooled slightly, and then 50 ml of aloe juice and 200 g of honey are added to it. The medicine is thoroughly stirred, and then taken 1 large spoon on an empty stomach three times a day. In total, treatment of atrophic gastritis with chaga should be continued for 2 weeks.
Alcohol tincture
An alcohol tincture of birch tinder fungus can have a beneficial effect for gastritis. It’s very easy to prepare, all you need to do is:
- soak and grind 50 g of dry raw materials in the standard manner;
- pour 300 ml of high-quality vodka into the chaga;
- Place the closed vessel in the refrigerator for infusion for 20 days.
The finished product will need to be strained. Drink chaga tincture for stomach diseases three times a day on an empty stomach, diluting 1 large spoon of the product in 100 ml of water. In total, you need to be treated with tincture for 10 days.
Herbal tea with chaga
A weak herbal tea brings a good calming and restorative effect for gastritis. In addition to birch polypore, it contains raspberry and blueberry leaves, and the product is prepared as follows:
- chaga raw materials are prepared for use in the usual way - soaked and crushed;
- 2 large spoons of raw materials are mixed with a similar amount of dried blueberry and raspberry leaves;
- the components are poured into 1.5 liters of water and boiled over fire for 5 minutes.
Then the finished tea is covered with a lid and left to steep for another 4 hours. You need to take the drink on an empty stomach before eating, three times a day, and the single dosage is 1 glass.
Chaga tea with lemon
For chronic gastritis, chaga with the addition of lemon has a beneficial effect. To prepare tea you need:
- Pour 100 g of crushed birch polypore into 500 ml of warm water;
- keep the infusion for 2 days under a closed lid and strain through cheesecloth;
- dilute the finished product with 100 ml of clean water;
- add 3 small spoons of fresh lemon juice.
You need to drink the product on an empty stomach shortly before eating, 1 cup three times a day. In total, treatment is continued for 10 days, after which you must take a break for a week.
Precautions when treating stomach with chaga
When using birch polypore for medicinal purposes, you must follow the following precautions:
- Chaga for the stomach and intestines is drunk in small quantities and strictly according to proven recipes. An overdose of a healing agent can have the opposite effect.
- Chaga drinks cannot be combined with antibiotic drugs and glucose drugs. If other treatment is carried out at the same time for gastritis, you need to check the drugs for compatibility.
- When drinking chaga tinctures and teas, you need to carefully monitor your sensations. If gastritis only gets worse after taking birch polypore, you need to give up the medicinal mushroom or additional ingredients in the infusions, which can also affect your well-being.
Contraindications and side effects of chaga
There are relatively few prohibitions on the use of chaga for atrophic gastritis of the stomach. However, it is necessary to refuse it:
- for dysentery;
- for chronic colitis;
- during pregnancy and during breastfeeding;
- with renal failure and a tendency to severe edema;
- for individual allergies.
Chaga rarely produces side effects, but in case of an overdose or an allergic reaction, nausea, diarrhea, weakness and dizziness may occur.
How to take chaga to prevent stomach diseases
You can take chaga drinks, among other things, to prevent gastritis and ulcers. If there are no chronic diseases yet, but the stomach bothers you from time to time, it is recommended to drink chaga tea or herbal teas with birch polypore in courses of 10-15 days.Also, a weak infusion of chaga can be taken on a daily basis instead of regular tea, this will be beneficial.
To prevent gastritis, it is recommended to pay attention to your own nutrition. Chaga intake should be combined with a healthy diet. It is better to remove fatty, smoked and spicy foods from the menu. You should reduce the amount of sugar and salt as much as possible, and also give up alcohol and smoking.
Conclusion
Chaga is beneficial for gastritis if taken in small quantities and in recommended short courses. Birch tinder fungus can be combined with medicinal herbs, this will only increase the benefits of the mushroom.